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Pear Cranberry Scones
Ingredients
  • subheading: Scones:
  • 2 cups flour
  • ¼ cup sugar
  • 1 Tbsp baking powder
  • 1 tsp baking soda
  • 1 cup Silk Soy, Almond or Coconutmilk, any flavor except chocolate
  • ¼ cup orange juice
  • ⅓ cup dried cranberries
  • 2 tsp grated orange zest
  • ¼ cup canola oil
  • 1 cup coarsely chopped peeled pears
  • subheading: Glaze:
  • 2 cups confectioner’s sugar
  • 3 to 4 Tbsp fresh orange juice
  • ½ tsp salt
  • 1 Tbsp grated orange zest
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