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Creamy Mushroom Risotto (Vegan Gf)
Ingredients
  • 1 tbsp olive oil
  • 1 shallot or ½ white onion, diced
  • 3 garlic cloves minced
  • 100 g / 1 cup button mushrooms thinly sliced
  • 100 g / ½ cup risotto rice
  • Approx 500ml / 2 cups vegetable stock
  • Optional ½ tbsp white wine vinegar *
  • Optional 4 tbsp nutritional yeast flakes **
  • Fresh parsley to serve
  • Salt and pepper to taste
Steps
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