LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: The Dough:
  • 1 ½ teaspoons active dry yeast
  • ½ teaspoon sugar
  • 1 ½ cups room temperature water, divided into 1 cup and ½ cup
  • 12 ounces (2 cups) all purpose flour
  • 5 ounces (1 cup) 00 flour (or substitute additional all purpose flour)
  • ¾ teaspoon salt
  • subheading: Topping and Baking:
  • 21 ounces lean, ground beef
  • 2 ½ tablespoons pomegranate paste/molasses
  • 2 tablespoons tomato paste
  • 1 banana pepper
  • ¼ cup chopped parsley, loosely packed
  • ½ small onion, minced
  • ¾ teaspoon salt
  • ¼ teaspoon ground black pepper
  • Flour for sprinkling
  • Semolina or cornmeal, for sprinkling
  • Finishing salt
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer