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The Best Deviled Eggs with Dill Pickles
Ingredients
  • 6 large hard boiled eggs
  • 2 tablespoons mayonnaise
  • 1 teaspoon Dijon mustard
  • ⅛ teaspoon dried dill weed
  • kosher salt and freshly ground pepper to taste
  • 4 tablespoons finely chopped dill pickles, divided
  • 1 tablespoon dill pickle juice
  • 1 tablespoon freshly chopped parsley
Steps
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