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Slow Cooker Chicken Taco Soup
Ingredients
  • 1 cup mild salsa
  • 1 can 15 ounces black beans, drained and rinsed
  • 1 can 15 ounces pinto beans, drained and rinsed
  • 1 can 15 ounces corn, drained
  • 1 can 15 ounces petite diced tomatoes
  • 3 tablespoons taco seasoning
  • 2 cups chicken broth
  • 1 pound boneless skinless chicken breasts
  • Topping suggesions: cilantro sour cream, shredded cheese, avocado, green onion, tortilla chips
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