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Mushroom Toast with Arugula
Ingredients
  • 1 tablespoon olive oil
  • 1 clove minced garlic
  • 1 cup shiitake mushrooms
  • Handful arugula
  • Kosher salt and freshly ground black pepper
  • 1 large slice toasted sourdough
  • Whole milk ricotta or vegan ricotta (optional)
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