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100% Whole Wheat Sourdough Bread (Easy)
Ingredients
  • 3 ½ cups whole wheat flour** (400 grams)
  • 1 ¼ cups warm water (300 grams)
  • ½ cup active sourdough starter (130 grams)
  • 1 ¾ tsp sea salt (10 grams)
Steps
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