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Ingredients
  • 1 cup water
  • 1 tablespoon dried minced onion
  • 1 cube chicken bouillon
  • ½ teaspoon garlic powder
  • ¼ teaspoon dried rosemary
  • ¼ teaspoon dried thyme
  • ¼ teaspoon salt
  • 3 tablespoons coconut oil
  • 2 tablespoons curry powder
  • ½ teaspoon cayenne pepper, or more to taste
  • 1 pound pork tenderloin, cut into strips
  • 2 ½ tablespoons all-purpose flour
  • 1 cup coconut milk
  • ¼ cup natural peanut butter
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