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Ingredients
  • subheading: You’ll need a glass jar, such as a Mason jar, or other glass storage container with a lid. (Do not use a metal or plastic container.):
  • subheading: Veggies:
  • ⅓ cup cauliflower diced (35 g)
  • ¼ cup red bell pepper sliced into 1" strips (40 g)
  • 2 tablespoons carrot peeled or unpeeled and diced (15 g)
  • 2 tablespoons celery diced (15 g)
  • 1½ tablespoons green olives sliced (15 g)
  • 1 teaspoon garlic chopped (3 g)
  • 1 dried bay leaf
  • subheading: Brine:
  • ¼ cup water
  • ¼ cup white wine vinegar
  • ¼ teaspoon dried oregano
  • ¼ teaspoon salt
  • ⅛ teaspoon black pepper (5 turns)
  • 1 pinch dried red chili flakes (use more for more spicy / omit for non-spicy)
Steps
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