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Korean Cream Cheese Garlic Bread
Ingredients
  • subheading: FOR THE ROLLS:
  • 1 pack (12 rolls) soft dinner rolls or Hawaiian rolls
  • 2 tablespoons parmesan cheese, grated
  • subheading: FOR THE FILLING:
  • 8 oz cream cheese, softened
  • 2 tablespoons powdered sugar
  • subheading: FOR THE GARLIC BUTTER:
  • ½ cup (1 stick) unsalted butter, melted
  • 3 tablespoons sweetened condensed milk
  • ¼ cup heavy cream
  • 3 cloves garlic, minced
  • 2 tablespoons dried parsley or 4 tablespoons fresh parsley, minced
  • 1 large egg
  • ½ teaspoon salt
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