https://www.copymethat.com/r/BKuZpTd9w/dragons-breath-chili/
4082850
snFG5K8
BKuZpTd9w
2024-04-29 08:00:58
Dragon's Breath Chili
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Ingredients
- 3 tablespoons bacon grease or canola oil
- 2 tablespoons unsalted butter
- 3 Anaheim chiles, roasted, peeled, chopped
- 3 poblano chiles, roasted, peeled, chopped
- 2 red bell peppers, diced
- 2 jalapenos chiles, minced
- 2 yellow onions, diced
- 1 head garlic, minced
- 1 pound boneless chuck, trimmed and cut into ΒΌ-inch cubes
- 2 pounds ground beef, coarse grind
- 1 pound bulk Italian sausage
- 3 tablespoons chili powder
- 2 teaspoons cayenne pepper
- 2 teaspoons ground coriander
- 2 teaspoons ground cumin
- 2 teaspoons granulated garlic
- 2 teaspoons granulated onion
- 2 teaspoons hot paprika
- 2 teaspoons kosher salt
- 2 teaspoons freshly ground black pepper
- 2 cups tomato sauce
- 1 cup tomato paste
- 12 ounces lager beer
- 1 cup chicken stock
- Two 15.5-ounce cans kidney beans, with juice
- Two 15.5-ounce cans pinto beans, with juice
- Double-Fried French Fries, for serving, recipe follows
- Saltine crackers, for garnish
- 1 bunch green onions, thinly sliced
- 1 cup shredded Cheddar
- subheading: Double-Fried French Fries:
- Four 4- to 5-inch-long russet potatoes
- 8 cups canola oil
- 1 tablespoon fine grain sea salt
- 1 teaspoon freshly ground black pepper
Steps
Directions at foodnetwork.com
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