LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Prep: 10 min
Cook: 10 min
Ingredients
  • INGREDIENTS 4 (2 Fajitas) Servings
  • 1 ½ teaspoons McCormick® Ground Cumin
  • ¾ teaspoon McCormick® Chipotle Chili Pepper
  • ½ teaspoon McCormick® Ground Oregano
  • ½ teaspoon McCormick® Garlic Powder
  • ¾ teaspoon salt
  • 1 pound flank steak, cut into strips
  • 1 medium bell pepper, cut into strips
  • 1 medium yellow onion, thinly sliced
  • 2 tablespoons oil
  • 8 (6-inch) flour tortillas, warmed
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer