How to Make Ginger Garlic Soup for a Cold and sickness

1 to 2 inch piece of Fresh Ginger sliced thinly.

4 Green onions sliced into medium sized pieces.

1 to 2 garlic cloves peeled and chopped (you can also use a garlic press).

6 cups Chicken bone broth* (see below) -You can also use regular chicken stock for this recipe if you don’t have the time or broth ready.

And for vegetarians, see below for another option.

Directions at theheartysoul.com

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