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Brown Sugar Strawberry and Rhubarb Muffins
Ingredients
  • 1 cup diced strawberries
  • ½ cup diced rhubarb
  • ¼ cup light brown sugar
  • 1 tablespoon fresh lemon juice
  • subheading: muffins:
  • 2 cups all purpose flour
  • ½ cup light brown sugar
  • ¼ cup granulated sugar
  • 2 ½ teaspoons baking powder
  • ½ teaspoon salt
  • 2 large eggs, lightly beaten
  • ½ cup milk
  • ½ cup Greek yogurt
  • ½ cup (1 stick) unsalted butter, melted and cooled
  • 1 teaspoon vanilla extract
  • 1 lemon, zested
Steps
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