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Ingredients
  • 1 tablespoon olive oil
  • ½ cup chopped onion or 1 small onion
  • 3 large garlic cloves chopped
  • 1 rope kielbasa sliced, then sliced into half circles
  • 4 medium Yukon Gold potatoes cut into thick chunks
  • 1 cup carrots sliced thick, about 2 large
  • 2 celery stalks sliced thick
  • 1 small cabbage cored and cut
  • 1 15-ounce can diced tomatoes undrained
  • 32 ounces low-sodium chicken broth
  • 1 teaspoon sea salt
  • 1 teaspoon smoked paprika
  • 1 teaspoon Italian seasoning
  • ½ teaspoon ground black pepper
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