Curried Lentil Soup with Spicy Cauliflower Recipes

foodnetwork.ca

Susan Bellwood

Love to cook, any kind of food vegan and other. Love cookbooks and recipes.

subheading: Curried Lentil Soup:

2 Tbsp olive oil

⅔ cup diced onion

1 cup diced carrot

2 clove garlic, minced

1 Tbsp finely minced ginger

1 Tbsp ground cumin

1 Tbsp ground coriander

2 tsp ground turmeric

¼ tsp ground cloves

1 ½ cup green lentils

5 cup vegetable stock

1 cup diced tomato

salt and pepper

hot sauce (optional)

subheading: Spicy Cauliflower:

2 Tbsp olive oil

⅓ head fresh cauliflower, cut into very small florets

salt and pepper

½ cup water

1 splash hot sauce such as Sriracha

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