https://www.copymethat.com/r/BGRsWnz8O/walnut-cranberry-sourdough/
125598837
NUM9TTB
BGRsWnz8O
2024-04-28 14:54:56
Walnut Cranberry Sourdough
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Ingredients
- Levain
- 40g medium-protein bread flour or all-purpose flour
- 40g whole rye flour
- 80g water
- 8g ripe sourdough starter
- Main Dough
- 600g medium-protein bread flour or all-purpose flour
- 120g whole wheat flour
- 160g walnuts, shelled and toasted
- 112g cranberries, sweetened
- 24g walnut oil
- 15g sea salt
- 520g water 1 (autolyse)
- 80g water 2 (mix)
- 168g levain
- Cook Mode Prevent your screen from going dark
Steps
Directions at theperfectloaf.com
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