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Ingredients
  • subheading: SCALE:
  • subheading: Dry Ingredients:
  • 1 cup gluten free rolled oats
  • ½ cup gluten free oat flour - if using homemade oat flour, make sure it’s very finely ground (not coarse)*
  • ¼ teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon ground cinnamon
  • ⅛ teaspoon ground nutmeg
  • ⅛ teaspoon salt
  • subheading: Wet Ingredients:
  • 3 tablespoons melted coconut oil
  • 2 tablespoons coconut sugar
  • 2 tablespoons pure maple syrup
  • 1 flax egg ( 1 tablespoon golden ground flaxseed 3 tablespoons water, whisked together, set for 15 minutes)
  • ½ teaspoon pure vanilla extract
Steps
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