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Perfect Gluten Free Vegan Coffee Cake from the Fitchen
Ingredients
  • subheading: CAKE:
  • 1 cup Wholesome Chow gluten-free flour**
  • ¼ cup brown sugar
  • 1 tsp baking powder
  • 1 tsp. cinnamon
  • pinch of sea salt
  • 2 ½ Tbsp. melted coconut oil
  • 1 ½ Tbsp. maple syrup
  • 1 ½ Tbsp. raw agave or honey
  • ½ cup coconut milk beverage (from carton, not from can)
  • 1 tsp. apple cider vinegar
  • 1 tsp. vanilla extract
  • subheading: TOPPING:
  • ½ cup oat flour
  • 2 ½ Tbsp. brown sugar
  • 2 Tbsp. coconut butter [or solid coconut oil]
  • ½ tsp. cinnamon
  • dash of nutmeg
  • dash of salt
  • subheading: DRIZZLE GLAZE:
  • 2 Tbsp. melted coconut oil
  • 3 Tbsp. powdered sugar
  • Cook Mode Prevent your screen from going dark
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