Easy Chocolate Fudge Cake

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Vickys Handcrafted Recipes

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125g / 4 oz dark chocolate chips (Note 1)

100g / 7 tbsp butter , salted

1 ¼ cups / 275g white sugar , caster / superfine best (Note 2)

¼ cup / 65 ml oil (vegetable, canola)

1 tsp vanilla extract

2 eggs , at room temperature

¼ cup / 17 g cocoa powder (Note 3)

1 cups / 150g flour , plain / all purpose (Note 4)

1 tsp baking powder

1 cup / 250 ml boiling hot water

1 tbsp coffee granules , optional (Note 5)

subheading: GANACHE:

1 cup / 250 ml heavy / thickened cream , 30% fat (Note 6)

250 g / 8 oz dark chocolate chips (Note 1)

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