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Ingredients
  • 6 Stalks Celery chopped
  • 1 Small Onion Finely diced
  • 1 Small Potato maximum 100g, peeled and chopped into small chunks
  • 1 Stock cube
  • 900 ml Water
  • 1 tablespoon Low Fat Creme Fraiche
  • 3 to 4 shots 1-cal oil spray
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