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Egg Free Zucchini Slice (Aip, Paleo, Vegan)
Ingredients
  • ¾ Cup of Tapioca Flour
  • ¾ Cup Coconut Flour
  • 2 teaspoons of Baking Soda
  • 1 teaspoon of salt (or more to taste)
  • ⅓ cup of coconut oil + tsp (melted)
  • 1 Cup of water
  • 3 Clove Garlic Minced
  • 1 Onion, finely diced
  • 2 medium zucchini, grated
  • 1 small carrot, grated
Steps
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