https://www.copymethat.com/r/BEXqtJyaX/croissant-recipe/
56195135
r7Kc6Nm
BEXqtJyaX
2024-05-05 12:37:37
Croissant Recipe
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Ingredients
- Recipe for 2 baking sheets (about 18 croissants)
- 500 g T45 flour
- 20 g of yeast fresh bakery (cube) or 10 g of dry yeast
- 60 g sugar
- 10 g salt
- 200 ml milk
- 2 eggs (not mandatory to give a little brioche side) + 1 to brown
- 200 g of soft butter (if possible Charentes Poitou AOP) at room temperature neither too hard nor too soft
Steps
Directions at lacuisinedannie.20minutes.fr
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