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Ingredients
  • 2 boneless chicken thighs (chopped into bite size pieces)
  • 100g Chorizo (diced)
  • 1 small onion (finely chopped)
  • 1 green pepper (chopped)
  • 1 celery stick (finely chopped)
  • 120g long grain rice
  • subheading: OPTIONAL:
  • 160g prawns
  • subheading: IN THE BOX:
  • Jambalaya Stock Cajun Seasoning Garlic Paste
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