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Waffled Smashed Potatoes with Creamed Spinach
Ingredients
  • subheading: SMASHED POTATOES:
  • 2 lb. baby red or yellow potatoes
  • 1½ cups + 3 tablespoons milk
  • 1 TAB tahini
  • 1 tsp Dijon mustard
  • ½ tsp smoked paprika
  • ½ cup onion, chopped
  • ½ cup red bell pepper, chopped
  • 2 cloves garlic, minced
  • 2 6-oz. pkg fresh baby spinach
  •  
  • subheading: CREAM SAUCE:
  • 4 teaspoon cornstarch
  • ½ tsp dry mustard
  • Dash cayenne pepper
  • Sea salt, to taste
  • Freshly ground black pepper, to taste
  • Lemon wedges
  •  
  • subheading: OPTIONAL:
  • Hot sauce
Note: Ingredients may have been altered from the original.
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