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  • 10 Egg Roll Wrappers (I use Nasoya® )
  • 1  cup pizza sauce ( I use Great Value)
  • 23 slices turkey pepperoni, sliced and diced ( I use Hormel )
  • 1/2 cup or 3 oz. shredded reduced fat mozzarella cheese ( I use Trader Joe’s lite mozzarella)
  • 1/4 cup grated Parmesan cheese
  • 1 large egg
  • 1 tsp water
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