https://www.copymethat.com/r/BD0k6GH5K/dutch-oven-pot-roast/
137944172
rtwiUym
BD0k6GH5K
2024-05-15 14:05:15
Dutch Oven Pot Roast
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Ingredients
- 3 pounds beef chuck roast - boneless
- 1 ½ teaspoons Kosher salt, plus more to taste
- 1 teaspoon ground black pepper
- Olive oil
- 2 large yellow onions, peeled and sliced
- 6 cloves garlic, minced
- 2 tablespoons tomato paste
- 1 cup red wine - substitute with beef broth if desired
- 2 to 3 cups beef broth, plus more as needed
- 2 teaspoons Worcestershire sauce
- 4 sprigs fresh thyme
- 2 sprigs fresh rosemary
- 2 bay leaves, dried
- 1 pound baby carrots
- 1 ½ pounds baby yellow potatoes
- Chopped Italian parsley for garnish - optional
Steps
Directions at cookingformysoul.com
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