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Maple-Baked Pork Loin Roast
Ingredients
  • 1 (4 pound) boneless pork loin roast
  • salt and pepper to taste
  • all-purpose flour for dredging
  • 1 tablespoon canola oil
  • ¾ cup maple syrup
  • ¾ cup ketchup
  • ⅓ cup water
  • 1 tablespoon minced garlic
Steps
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