Curry Base Sauce

greedygourmet.com

Fairymaker

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60 ml (4 tbsp) vegetable oil

5 large onions, peeled and chopped

1 bulb garlic, all cloves peeled

10cm (4in) fresh ginger, peeled and chopped

2 carrots, peeled and chopped

1 green pepper, washed and chopped

1 red pepper, washed and chopped

400 g (1 can) chopped tomatoes

500 ml (2 cups) water

15 ml (1 tbsp) curry powder

15 ml (1 tbsp) ground cumin

15 ml (1 tbsp) ground coriander

15 ml (1 tbsp) ground turmeric

15 ml (1 tbsp) ground fenugreek

15 ml (1 tbsp) smoked paprika

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