Mushroom Stilton soup. Caldesi

dailymail.co.uk

Tommy T

2 tbsp butter

2 tbsp extra-virgin olive oil

500g mushrooms, sliced

1 tsp salt

Freshly ground black pepper

2 garlic cloves, peeled and squashed

3 sprigs of rosemary or thyme

1 leek, finely sliced

800ml hot vegetable, or meat stock

200g Stilton, crumbled

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