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Ingredients
  • 2 ounces ( 4 tablespoons) bourbon whiskey
  • 1 ounce ( 2 tablespoons) lemon juice
  • ½ ounce ( 1 tablespoon) maple syrup or simple syrup
  • 1 ounce ( 2 tablespoons) dry red wine
  • Optional garnish: lemon twist
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