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Ingredients
  • 2 all-purpose flour
  • 1 teaspoon salt
  • ½ teaspoon baking soda
  • 3 teaspoons ground cinnamon
  • 2 eggs separated
  • ⅛ teaspoon cream of tartar
  • 1 ¾ cups buttermilk
  • ¼ cup butter melted
  • 2 tablespoons maple-flavored syrup
  • 1 tablespoon vanilla
  • subheading: Cream Cheese Glaze:
  • 4 tablespoons unsalted butter
  • ounces cream cheese at room temperature
  • ¾ cup powdered sugar
  • ½ teaspoon vanilla extract
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