https://www.copymethat.com/r/sR7gYci7O/how-to-make-mexican-style-street-corn-di/
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2024-04-20 02:40:02
How to Make Mexican-Style Street Corn Dip
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Ingredients
- 3 jalapeños, halved and seeded
- ⅓ cup extra virgin olive oil
- 5 ears corn, shucked, kernels cut off (set-aside ½ cup of the kernels to use for garnish)
- 1 large shallot, diced
- 2 cloves garlic, minced
- Salt and pepper to taste
- ½ cup water
- 1½ cups sour cream
- 1½ cups diced tomatoes, divided
- 1 cup grated Pecorino Romano
- Juice from 2 limes
- ⅛ teaspoon smoked paprika
- ⅛ teaspoon cayenne pepper
- 2 tablespoons chopped tarragon, divided
Steps
Directions at tastingtable.com
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