https://www.copymethat.com/r/B6mJcpDTx/autumn-pearl-couscous-salad-with-maple-c/
134895114
IUS0dAi
B6mJcpDTx
2024-05-13 00:49:59
Autumn Pearl Couscous Salad with Maple-Cider Vinaigrette
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Ingredients
- subheading: For the couscous salad:
- 1 cup dry pearl couscous (Israeli couscous)
- 1½ cups water or chicken broth (to boil the couscous)
- 1 small butternut squash, peeled and diced
- 2 cups green kale, leaves cut off the stem & chopped
- ½ cup dried cranberries
- ¼ of a red onion, thinly sliced
- Pecans, toasted*
- Olive oil (for tossing with the squash)
- subheading: For the maple-cider vinaigrette:
- ¼ cup olive oil
- 3 Tbsp maple syrup
- 3 Tbsp fresh orange juice
- 2 Tbsp apple cider vinegar
- 1 Tbsp dijon mustard
- ¼ tsp salt
- ⅛ tsp black pepper
Steps
Directions at kaleforniakravings.com
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