https://www.copymethat.com/r/EqLTSGsCv/traditional-french-macarons/
11644230
B5h85si
EqLTSGsCv
2024-04-24 09:10:55
Traditional French Macarons
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Ingredients
- 100g (1 cup) icing (powder) sugar
- 100g (1 cup) ground almonds
- 2 medium, free-range egg whites
- Small pinch salt
- 55g (¼ cup) caster (fine) sugar
- subheading: For the filling:
- 150g (⅔ cups) unsalted butter, softened
- 75 g (⅔ cup) icing /powder sugar
Steps
Directions at thespruce.com
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