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Vegan Ricotta Cheeze

Servings: 3 to 4

Servings: 3-4
Ingredients
  • 1 package tofu
  •  
  • ½ Lemon, juiced
  •  
  • ¼ tsp salt
  •  
  • 2 Tbsp apple cider vinegar
  •  
  • ½ cup basil, fresh preferably
Steps
  1. Process in food processor or blender until it resembles ricotta or to your desired consistency.
 

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