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2024-06-15 23:02:20
Greek Orzo Salad
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What is Greek Orzo Salad?
Greek orzo salad is a refreshing pasta salad made with orzo, a rice-shaped pasta made from durum wheat. It’s popular for its bright, zesty flavors which can be served as a side dish or main.
Ingredients
Here’s everything you will need to make this Orzo Salad. See exact measurements in the recipe card below.
Greek Orzo Salad labels
Greek Orzo Salad Dressing: This vinaigrette consists of red wine vinegar, lemon juice, and olive oil, which is seasoned with garlic powder, oregano, and salt.
Orzo Pasta: The base of this salad. Use wheat, or gluten-free orzo. If you can’t find orzo, ditalini or acini di pepe would be great.
Olives: Kalamata olives add a briny flavor. I also add some brine to the pasta for a salty, savory flavor.
Vegetables: Dice red onion, English cucumber, grape or cherry tomatoes, and orange bell pepper into small pieces. This vegetable combo adds a rainbow of color. Feel free to use yellow or red bell pepper instead.
Feta Cheese completes th
Greek orzo salad is a refreshing pasta salad made with orzo, a rice-shaped pasta made from durum wheat. It’s popular for its bright, zesty flavors which can be served as a side dish or main.
Ingredients
Here’s everything you will need to make this Orzo Salad. See exact measurements in the recipe card below.
Greek Orzo Salad labels
Greek Orzo Salad Dressing: This vinaigrette consists of red wine vinegar, lemon juice, and olive oil, which is seasoned with garlic powder, oregano, and salt.
Orzo Pasta: The base of this salad. Use wheat, or gluten-free orzo. If you can’t find orzo, ditalini or acini di pepe would be great.
Olives: Kalamata olives add a briny flavor. I also add some brine to the pasta for a salty, savory flavor.
Vegetables: Dice red onion, English cucumber, grape or cherry tomatoes, and orange bell pepper into small pieces. This vegetable combo adds a rainbow of color. Feel free to use yellow or red bell pepper instead.
Feta Cheese completes th
Ingredients
- 3 tbsp red wine vinegar
- 2 tbsp fresh lemon juice
- ⅓ cup olive oil
- ½ tsp garlic powder
- 1 tsp dried oregano
- ½ tsp kosher salt
- 16 oz orzo pasta, wheat or gluten-free
- ½ cup halved pitted kalamata olives, plus 2 tablespoons brine
- ⅓ cup red onion, diced small
- 3 cups from 1 large English cucumber, diced small
- 1 pint grape tomatoes, halved
- 1 orange bell pepper, diced
- ½ cup feta cheese, cubed
- fresh oregano, optional garnish
Note: Ingredients may have been altered from the original.
Steps
Directions at skinnytaste.com
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