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Ingredients
  • subheading: For the cake:
  • 1 ¾ cup all purpose flour
  • ½ cup sugar
  • ½ cup brown sugar
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ½ teaspoon cinnamon
  • 1 cup bananas mashed (2 large or 3 medium ripe bananas)
  • 2 eggs room temperature
  • ½ cup canola oil or other neutral-tasting oil
  • ½ cup plain yogurt
  • 1 teaspoon vanilla extract
  • ¾ cup walnuts chopped
  • subheading: For the frosting:
  • 4 oz cream cheese room temperature
  • ¼ cup unsalted butter softened
  • 1 teaspoon vanilla extract
  • 1 ¼ cup powdered sugar or more as needed
  • chopped walnuts for garnish
Steps
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