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Ingredients
  • 300g / 10 oz bacon , diced (or ham)
  • 6 large eggs
  • 1 ¼ cups milk (full cream or low fat)
  • ¼ tsp salt
  • Black pepper
  • 7 cups (packed) any plain bread (I use baguettes) , cut into 2 cm / 1 inch cubes (preferably slightly stale, Note 1)
  • 2 cups cheese , shredded (Note 2)
  • subheading: OPTIONAL GARNISH:
  • parsley , finely chopped (garnish - optional)
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