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Dairy-Free Green Sauce
Ingredients
  • ½ Avocado (40g)
  • 1 Jalapeño, seeded (20g)
  • 2 cubes Frozen Garlic (10g)
  • 3 Tbsp White Balsamic Vinegar (45g)
  • 3 Tbsp Cashew Milk (45g)
  • 1 Tbsp Lemon Juice (15g)
  • ¼ cup Cilantro (10g)
  • ¼ cup Parsley (10g)
  • ¼ tsp Kosher Salt
  • 1 pinch Red Pepper Flakes
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