https://www.copymethat.com/r/B2Tpp3yEn/thai-style-chicken-salad-with-mango/
137894369
PShvmRb
B2Tpp3yEn
2024-05-14 23:59:51
Thai-Style Chicken Salad with Mango
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Ingredients
- Chicken
- 4 (6- to 8-ounce) boneless, skinless chicken breasts, trimmed Salt
- Dressing
- 3 tablespoons lime juice (2 limes)
- 1 shallot, minced
- 2 tablespoons fish sauce, plus extra for serving
- 1 tablespoon packed brown sugar
- 1 garlic clove, minced
- ¼ teaspoon red pepper flakes
- Salad
- 1 mango, peeled, pitted, and cut into ¼-inch pieces
- ½ cup chopped fresh mint
- ½ cup chopped fresh cilantro
- ½ cup chopped fresh Thai basil
- Salt
- 1 head Bibb lettuce (8 ounces), leaves separated
- 2 Thai chiles, sliced thin
- subheading: Before You Begin:
- We like to serve this salad in leaves of Bibb lettuce to form lettuce cups, but it can also be served on a bed of greens. Toss 6 to 8 cups of greens with 2 teaspoons of lime juice, 1 teaspoon of toasted sesame oil, 1 teaspoon of vegetable oil, and a pinch of salt before spooning the chicken on top.
Steps
Directions at americastestkitchen.com
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