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Ingredients
  • 1 teaspoon minced ginger
  • 1 clove garlic, minced
  • 2 tablespoons sesame oil
  • 3 tablespoons soy sauce, tamari, or coconut aminos
  • 3 tablespoons rice vinegar
  • 1 tablespoon maple syrup
  • 2 tablespoons orange juice
  • 18 oz. shredded cabbage (about 6 cups)
  • 1 cup shredded purple cabbage
  • 1 cup grated carrots
  • 1 cup shelled edamame
  • 1 red bell pepper, thinly sliced
  • 2 green onions, thinly sliced
  • 1 (11 oz.) can mandarin oranges, drained
  • 1 cup roasted cashews
  • ¼ cup sesame seeds
  • ½ cup crispy wonton strips, optional
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