DIY Spice Blends - HelloFresh - Shawarma, Southwest, Berber, cajun

Shawarma: 2Tbs. Cumin, 1 Tbs. dried corriander, 1/2 tsp Ground Allspice, 1Tbs Garlic Powder, 1 Tbs paprika, 2Tbs. tumeric, 1/2 Tbs black pepper

Southwest: 2Tbs each - Garlic Powder, Cumin, Chili Powder (use for Chile Rellenos)

Turkish: 2 Tsp Cumin 2 Tsp Garlic Powder, 1 Tsp Ground Corriander 1/2 Tsp Ground Allspice, 1/4 Tsp Chili Flakes

Cajun: 1/2 Tsp Dried Basil, 2 Tsp Onion Powder, 1Tsp Dried Oregano, 2 Tsp Paprika, 1/2 Tsp Cayenne, 1 Tsp Dried Thyme, 1Tbs garlic powder

BerBer - 3 Tbs Paprika,1 Tsp Cayene, 1/2 ground corriander, 1/4 Tsp ground ginger. 1/8 Tsp ground fenugreek, 1/8 ground cardamom, 1/4 Tbs ground ginger