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Homemade Cinnamon Rolls
Ingredients
  • subheading: For The Dough:
  • 4 cups all-purpose flour
  • ⅓ cup granulated sugar
  • 1 packet (2 ¼ tsp.) Rapid Rise Instant Yeast
  • 1 teaspoon salt
  • 1 ½ cups milk
  • 6 tablespoons butter
  • 1 egg, room temperature
  • subheading: For The Cinnamon Sugar Filling:
  • ¼ cup butter, room temperature
  • ⅔ cup light brown sugar
  • 1 Tablespoon ground cinnamon
  • Pinch of salt
  • subheading: For The Cream Cheese Frosting:
  • 4 ounces cream cheese, room temperature
  • ½ cup unsalted butter, room temperature
  • 3 cups powdered sugar
  • 2 to 3 Tablespoons milk
  • 1 teaspoon vanilla extract
  • Pinch of salt
Steps
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