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Dixie's Pecan Pie Cobbler
Ingredients
  • 1 box refrigerated pie crust
  • 2 and ½ cups light corn syrup
  • 2 and ½ cups packed brown sugar
  • ½ cup melted butter
  • 4 tsp. vanilla
  • 6 eggs, lightly beaten
  • 2 cups chopped pecans
  • cooking spray
  • 2 cups pecan halves
  • Vanilla Ice Cream for topping, (optional but highly recommended)
Steps
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