Maple Roasted Pork Loin

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subheading: FOR THE PORK LOIN:

3- pound pork loin

1 tablespoon olive oil

subheading: FOR THE SPICE RUB:

1 teaspoon sweet paprika

1 teaspoon garlic powder

½ teaspoon onion powder

½ teaspoon dried thyme

½ teaspoon dried rosemary

salt and fresh ground pepper, to taste

subheading: FOR THE HONEY GARLIC GLAZE:

4 cloves garlic, minced

¼ cup honey

3 tablespoons low-sodium gluten free soy sauce

1 tablespoon dijon mustard

1 tablespoon olive oil

Directions at diethood.com

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