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Nut-Free Chocolate Zucchini Muffins
Ingredients
  • 1 tablespoon coconut oil, for greasing
  • ¾ cup zucchini, shredded
  • 4 large eggs
  • ½ cup maple syrup
  • ½ cup unsweetened applesauce
  • ⅓ cup coconut flour
  • ¼ cup cacao powder
  • 3 tablespoons arrowroot powder
  • 1 ½ teaspoons baking soda
  • ¾ teaspoon  ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon sea salt
  • ½ cup dairy-free chocolate chips
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