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Smoked Trout & Asparagus Salad with Fingerling Potatoes & Garlic Croutons
Ingredients
  • 2 Smoked Trout Fillets
  • 1 Piece Ciabatta Bread
  • 1 clove Garlic
  • 1 Red Onion
  • ½ bunch Asparagus
  • ½ lb Fingerling Potatoes
  • 2 Tbsps Roasted Almonds
  • 2 tsps Sugar
  • 1 Tbsp Sherry Vinegar
  • 1 tsp Brown & Yellow Mustard Seeds
  • 2 oz Arugula
  • subheading: tried-and-true:
  • subheading: KITCHEN TOOLS:
  • Strainer
  •  
  • Slotted Spatula
  •  
  • Nonstick Pan
  •  
  • Wooden Spoon
  •  
  • Garlic Press
Steps
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