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Easy Sugar Cookie Bars
Ingredients
  • subheading: BARS:
  • Cooking spray
  • 4 ½ c. (540 g.) all-purpose flour
  • 2 tsp. baking powder
  • 1 tsp. kosher salt
  • 2 ½ c. (500 g.) granulated sugar
  • 2 c. (4 sticks) unsalted butter, softened
  • 2 large eggs
  • 1 large egg yolk
  • 1 tbsp. pure vanilla extract
  • subheading: FROSTING:
  • 2 c. (230 g.) confectioners' sugar
  • ¾ c. (1 ½ sticks) unsalted butter, softened
  • 2 tbsp. heavy cream
  • 1 tsp. pure vanilla extract
  • Pink food coloring (optional)
  • Sprinkles, for decorating
Steps
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