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Ingredients
  • 1 10-ounce premade angel food cake or a boxed angel food cake mix prepared according to box directions, cut into 1-inch cubes
  • 1 21-ounce can strawberry pie filling
  • 1 3.4-ounce box vanilla instant pudding mix
  • 1½ cup cold whole milk
  • 1 cup sour cream
  • 1 8-ounce tub whipped topping thawed
Steps
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